Last week I had a blast in San Fran. Visited some awesome eateries and had delish, fresh seafood, toured an amazing winery, hiked with the big redwoods! It was awesome.
I'm usually afraid of heights, but I was climbing/crabwalking on high overlooks. The scenery was beautiful and it was so peaceful. I didn't have time to get scared.
| me and the world! |
Powerbars!
2 cups oats
1/2 cup wheat flour
1 teaspoon baking powder
1/4 cup chocolate chips
1/4 cup dried cranberries
1/2 cup crunchy peanut butter
2 tablespoons maple syrup
2 tablespoons honey
1/4 cup sugar
2 tablespoons flaxseed
6 tablespoons water
preheat over to 375. mix flaxseed and water in a small bowl.
combine dry ingredients together. stir in chocolate chips and cranberries.
mix together syrup, honey, sugar, and peanut butter. add to flaxseed and water mixture.
| the not so pleasant-looking, peanut butter-flax goo... |
press into a baking dish. bake at 375 for 15 min.
allow to cool. then cut into bars!
I am not exactly a tree hugger. Or vegan. But I did stumble across a delish new concoction that I will take with me the next time I encounter Muir Woods!
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